Our cocktail of the Month: HONEY & BASIL DAÏQUIRI

May 31, 2017
Comments Off on Our cocktail of the Month: HONEY & BASIL DAÏQUIRI


2017.06 - Crystal Lounge - Cocktail Daïquiri miel & basilic - © SofitelHONEY & BASIL DAÏQUIRI

This month, taste the Cuban sweetness with this Daïquiri revisited in a Mediterranean spirit. Exhilarating and delicately refreshing, this creation gives off powerful aromas with the acidity of the lime and the sweetness of acacia honey.

To make this cocktail, mix in a shaker the following ingredients, and pour in a martini glass:

– 4 cl of white havana rhum 3 years
– 2 cl of lime juice
– 1 cl of acacia honey
– 3 fresh basil branches

Price: €12




Comments are closed.

  • Opening hours

    The restaurant is open every day of the week from 11.30 am to 2.30 pm & 7 pm to 10.30 pm, and on weekends from 12.pm to 12.am

    The Lounge Bar is open every day from 10 am until 1 am.

  • Announcement

    Kindly note that the 'à la carte' menu and 45' Lunch Break have been replaced by the Chic Barbecue offer during all summer until August 15th. We apologize for the eventual inconvenience.
  • Facebook

  • Subscribe to our newsletter

  • Instagram

  • TripAdvisor